ROBUSTA
Sortie Est-MAT-BOMA
W/S-1.80-1.86
N/S-1.75-06-1.81
W/M-1.73-1.80
W/I-1.65-1.72
N/M-1.63-1.70-1.70kw
N/I-1.55-1.92-1.39kw
C/M-1.40-1.49-1.35kw
C/I-1.30-1.39-1.32kw
ARABICA
Sortie Est
K9-2.49
K3-2.03
K4-1.83
K5-1.70
K6-1.57
K7-1.00
K8-0.95
Taux de conversion: 1US$=0.68€
ROBUSTA:1836.67US$/T
ARABICA: 108.56¢/lb
Source:
Babillard Office National du Café (ONC)
Direction Générale, Kingabwa, Kinshasa
République Démocratique du Congo
3 comments:
Hello my friends. My name is Jean Claude Garay. I am a Mexican living in the United States in the great city of Chicago.
I would like to come some day to visit the Congo and the wonderful coffee there. Is there any place on line that I can order some.
My good friend Kambale Kisumba Kumungele lives there and he is a mean man that won't send me any coffee.
your new friend
Jean Claude
Hey Jean-Claude,
Good to hear from you. Hope you will be able to understand the bi-lingual nature of this blog. No. I am no mean guy. I will try to send you some Congo Kivu Peaberry Arabica (K-4) after my grand-uncle roast some from Butembo, my home-town in eastern DRC (close to Uganda and Rwanda).
This is not the regular vending machine black liquid we used to have while pulling all nighters for finals in Helmke Library Lounge. This is real C.C. (Congo Coffee) rich in fragrance, aroma, body,...
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